Smoke Wood Chips Charcoal Grill

Before adding wood chips the first thing to do is to light the coals.

Smoke wood chips charcoal grill.

8 steps to smoking with wood chips on a charcoal grill. Pick the wood chips flavor that will compliment your food such as cherry hickory mesquite or others. Heat coals with the half time charcoal starter. Wood chips can be used to add smoky flavor on a kettle grill electric gill as long as you have a wood chip box in your barrel vertical smoker or in an eclectic smoker.

Place wood chips in the pack or smoke box and place over. There are typically two methods used. It s also far easier to use wood chips in a charcoal grill as opposed to gas. Allow your meal to absorb the tantalizing smoke that creates a flavor in the food that will send your taste buds racing.

Put some charcoal in the chimney and light it. Then pour the coals into your grill and place the smoke pack on top for a quick smoke best suited for chicken and fish. A chimney starter or in the grill itself. If you plan to use wood chips in your charcoal grill you can forgo the foil bag and the smoker box but you do need make sure you follow a few important steps in order for your meats to get the best flavor.

Let s look at tips and tricks for a successful smoke. 2 grilling with wood chips on charcoal. The hickory wood logs are the best way to achieve a perfect smokehouse hickory flavor. More product details close.

Grab a bag of your favorite quality charcoal or briquettes. Use our natural wood logs to complement gas and charcoal or use our wood exclusively with a charcoal grill. How to add wood chips to charcoal grill.